South Africa’s Favourite Frank Brady Cookie Dough.
Eat it. Bake it. Mix it.
The edible and bake-off cookie dough that turns dessert into an experience. Scoop it straight from the tub. Bake fresh, warm cookies in minutes. Or get creative and mix it into your favourite treats.
However you enjoy it, Frank Brady makes everyday moments more playful, bringing families together in the kitchen, helping hosts impress without stress, and giving grown-ups permission to indulge.
OUR NEW EDIBLE COOKIE DOUGH
Frank Brady Cookie Dough is made to be enjoyed your way.
Eat from frozen.
Ready to bake no mixing, no mess.
Perfect for sharing, celebrating, or sneaking a spoonful on the couch.
It’s the simple, joyful activity that brings everyone together. Baking, tasting, laughing, and making memories.
A rich chocolate cookie dough loaded with crunchy Kit Kat crumble for the ultimate chocolate hit.
Sweet vanilla dough swirled with sprinkles and creamy Milkybar chunks, party vibes in every bite.
Double chocolate chip dough with colourful Smarties for a fun, crowd-pleasing classic.
HOW TO ENJOY FRANK BRADY COOKIE DOUGH
EAT FROM FROZEN
Let the dough soften to your liking. Dig in with a spoon or swirl it through vanilla ice cream for an instant dessert upgrade.
BAKE FROM FROZEN
Allow dough to soften slightly. No mixing. No mess. Roll into balls (you choose the size!). Place on a greased oven tray. Bake at 180°C for 10–12 min until edges are golden brown.
MIX IT UP
Get creative with Frank Brady Cookie Dough:
- Cookie sandwiches
- Cookie dough sundaes
- Milkshakes
- Dessert boards
- Anything your imagination dreams up
STORAGE INSTRUCTIONS
- Store at –18°C or below (Frozen)
- Freeze on day of purchase
- Ready to bake anytime
- Use within one month
Available at selected stores:
FROM KIDS’ PARTIES TO GROWN-UP GET-TOGETHERS,
IT’S DESSERT THAT INVITES EVERYONE TO PLAY.
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